We ate here twice during our stay in Nice. Cosy little restaurant with brilliant service and a reasonably small but excellent menu. Portions were generous and all food excellent. Very good value at €32 for 3 courses but everything available separately. Would totally recommend you try it (and definitely book first to get a table).
Quaint local restaurant with a set 3 course menu (March 25). The stuffed cabbage and pissaliiere were lovely. The fish nicoise was beautiful as was the saicisson. The lemon tarte finished it off well for my wife. Id the selection of cheeses which was only 2 with 2 pieces of bread. A slight let down.
In the main fantastic restaurant and good value
